This upscale Italian restaurant is perfectly located in the Beverly
Hills Montage hotel. The Montage itself is absolutely beautiful, so I would expect nothing
less from one of its own restaurants. Owned by award winning chef, Scott Conant, this location was opened in 2010. The restaurant offers indoor and outdoor
seating, perched alongside a beautifully expansive courtyard.
atmosphere here is very relaxed and inviting. The menu offers seasonal dishes to
ensure each plate is created with the freshest ingredients available. The
downside is if you love a certain dish here in winter, that same dish may not be on
the menu come springtime. The
upside is you are forced to try new dishes, which never disappoint and only
make you love this place more!
Los Angeles by LA Weekly. With that much attention on a breadbasket, you know
their actual plates have to be spectacular. All of the pasta is made fresh
on site- a true authentic itlalian tradition that can be tasted in every savory bite.
service, and truly genuine, friendly service. Scarpetta’s whole staff is authentically warm
and caring, making you feel completely relaxed and taken care of throughout the
entire meal. The maître d’ stopped by each table to greet them and tell guests a
little about some of the dishes they have ordered. A really nice touch to an already great experience.
hot spot is located and the high quality of food and drinks that are offered. A
sizable list of small bites and cocktails are available for only $8, 4pm- 8pm, Monday to Saturday. With wine options for $6 and beer for $4, this is a great place to feel
luxurious without emptying your bank account.
other locations in Vegas, Miami, New York or Toronto!